Effect of different carbon sources on the growth of antimicrobial producing Bacillus species in ogiri-egusi sold in Ogbeta, Orie,
Artisian, Kenyatta, Enugu State were evaluated using standard microbiological and analytical methods. 12 bacteria were isolated and
identified such as Bacillus subtilis,(33.33), Bacillus pumulis (41.66), Bacillus licheniformis (25) were identified based on their colony
biochemical characteristics.The isolates of the highest occurrences is bacillus pumilus. Agar well diffusion method was used to determine
the antimicrobial activity against two pathogenic organisms, Escherichia coli, Staphylococcus aureus. Bacillus subtilis and
Bacillus pumulis, gave a zone of inhibition Escherichia coli 0.6mm and 0.8mm after 24 hours of incubation also carbon sources of 5%
and 10% sucrose, Glucose and soluble starch were used to check their different carbon sources on the isolates using the
spectrophotometer.5% had the highest optimum growth of 1.400 for glucose 1.545 for sucrose,2.376 for soluble starch which can be added
in maximum quantity to a medium to produce antibiotics.
Title page
Certification
Dedication
Acknowledgement
Abstract
Table of contents
List of tables
List of figures
CHAPTER ONE:
INTRODUCTION
1.1 Aims and Objectives
CHAPTER TWO:
LITERATURE REVIEW
2.1 Traditional Fermented Foods
2.2 Ogiri
2.3 Detail of some Traditional methods Employed Manufacture ogiri-egusi
2.4 Microbial Ecology
2.5 Microbiology of Ogiri-Egusi
2.6 Biotechnological Changes
2.7 Antimcrobial Activity on Bacillus
2.8 Biotechnology of Ogiri
2.8.1 Effect of different carbon
CHAPTER THREE:
MATERIALS AND METHODS
3.1 Materials
3.2 Sample collection
3.3 Preparation of samples
3.3.1 Isolation Techniques
3.3.2 Streak plate methods
3.4 Identification of isolates
3.5 Gram staining
3.5.1 Starch hydrolysis
3.5.2 Oxidase enzyme activity
3.5.3 Voges – proskeur Test
3.5.4 Citrate utilization Test
3.5.5 Sugar fermentation Test
3.5.7 Methyl red
3.6 Effect of Different Carbon sources
CHAPTER FOUR
Results
CHAPTER FIVE:
Discussion, conclusion, Recommendation.
5.0 Discussion
5.1 Conclusion
5.2 Recommendation
References
Appendix I
Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris. (n.d.). UniTopics. https://www.unitopics.com/project/material/effect-of-different-carbon-sources-on-the-growth-of-antimicrobial-producing-bacillus-species-in-citrillus-vugaris/
“Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris.” UniTopics, https://www.unitopics.com/project/material/effect-of-different-carbon-sources-on-the-growth-of-antimicrobial-producing-bacillus-species-in-citrillus-vugaris/. Accessed 24 November 2024.
“Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris.” UniTopics, Accessed November 24, 2024. https://www.unitopics.com/project/material/effect-of-different-carbon-sources-on-the-growth-of-antimicrobial-producing-bacillus-species-in-citrillus-vugaris/
Here’s a typical structure for Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris research projects:
- The title page of Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris should include the project title, your name, institution, and date.
- The abstract of Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris should be a summary of around 150-250 words and should highlight the main objectives, methods, results, and conclusions.
- The introduction of Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris should provide the background information, outline the research problem, and state the objectives and significance of the study.
- Review existing research related to Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris, identifying gaps the study aims to fill.
- The methodology section of Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris should describe the research design, data collection methods, and analytical techniques used.
- Present the findings of the Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris research study using tables, charts, and graphs to illustrate key points.
- Interpret Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris results, discussing their implications, limitations, and potential areas for future research.
- Summarize the main findings of the Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris study and restate its significance.
- List all the sources you cited in Effect Of Different Carbon Sources On The Growth Of Antimicrobial Producing Bacillus Species in Citrillus vugaris project, following a specific citation style (e.g., APA, MLA, Chicago).